Its a pretty gloomy day out today, but spring will be here soon! I am looking forward to making grilled chicken and goat cheese sandwiches, with fresh basil on top! What are you looking forward to most about spring?
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I published this post already today, but I just have to add one more thing! I made a cheese quesadilla for lunch and decided to add a little red onion and basil leaves... Dipped it in some pasta sauce. It was delicious!
Mm, I think I could add basil to just about anything. What's your favorite food to add fresh basil to?
With simple happiness,
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